Donut Hole – Groves, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (409) 960-6566 to check today's hours. Know the hours? Send them to us.

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3324 Pure Atlantic Rd, Groves, TX 77619

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Address3324 Pure Atlantic Rd, Groves, TX 77619

Phone(409) 960-6566

StyleDonut shop

CountyJefferson County

Time zoneCentral Time

From city center1.4 mi northeast

About Donut Hole

You will find Donut Hole at 3324 Pure Atlantic Rd in Groves, about 1.4 mi northeast of central Groves.

Groves has 6 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 2,811 residents. If you want to compare, Two Sweet sits 0.5 mi from here.

We have not been able to confirm a full weekly schedule for Donut Hole yet, so calling ahead at (409) 960-6566 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 28 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Groves	6
Nearest bakery	0.5 mi
Brand locations	28

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.